Steps to Make Award-winning Drumstick leaves Paratha

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Before you jump to Drumstick leaves Paratha recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

Maybe the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many individuals wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you make sure the dishwasher is full prior to starting a cycle. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.

The kitchen by itself gives you many small ways by which energy and money can be saved. It is reasonably easy to live green, after all. A lot of it really is merely utilizing common sense.

We hope you got insight from reading it, now let's go back to drumstick leaves paratha recipe. You can cook drumstick leaves paratha using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Drumstick leaves Paratha:

1. Prepare 1 cup of wheat flour.
2. Get 1/2 cup of besan.
3. Use 1 tsp of sugar.
4. Prepare to taste of Salt.
5. Provide 1 tsp of Ginger+garlic +green chili paste.
6. Take 1/4 tsp of Nigella seeds.
7. You need 1/4 tsp of Ajwain.
8. Provide 1 tsp of red chili powder.
9. Get 11/2 tsp of coriander powder.
10. Get 1/4 tsp of haldi.
11. You need 1 tsp of whole cumin.
12. Provide 1 tbsp of curd.
13. Use 2 tbsp of oil.
14. Use As needed of Ghee.

Steps to make Drumstick leaves Paratha:

1. Clean and wash the drumsticks leaves(moringa).Blanched it in boiling water with salt for 5-min..
2. Take wheat flour, besan and other ingredients mentioned above. Add blanched moringa leaves to the flour. Knead and keep the dough for 10min..
3. Take the dough and make a round shape paratha..
4. Put on tawa. Cook one side, flip and cook other side. Apply ghee and cook. Paratha is ready to be served.can be served with any gravy sabji or curd. It can also be served with pickle..

Drumstick Paratha - a great way to relish Drumsticks! Drumstick leaves, also called as Moringa leaf is the leaves of Drumstick tree which is native to India. Drumstick leaves or Moringa leaf is a regular cooking ingredient, widely used in South India. Leaves Corn - Baby Corn - Sweet Corn Cucumber Curry Leaves Custard Powder Dates Double Beans Drumstick and Drumstick Leaves Dry Peas Eggs Fish Flax Seeds Galangal Garlic Ginger Green. Drumstick Leaves Adai Dosa or Murungai Keerai Adai is easy, healthy adai recipe for breakfast or dinner.

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